Description
a wine for seafood or pasta and friends
making it an excellent candidate for early drinking
violets and citrus intermingle with undertones of roasted herbs
The scent of black cherry is very evident as well as the spice
NV | Bodegas Hidalgo La Gitana Triana Pedro Ximenez | Andalucia Remelluri a wine for seafood orHidalgo La Gitana Triana is an unctuous Pedro Ximenez Sherry from Jerez, the heart of Spain's sherry region. Lush and sweet with coffee, date, walnut, treacle and roasted nut flavours with a long, sweet and malty finish, it is delicious!
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