Acetaia Cattani Olivewood Balsamic Vinegar, 250ml nuts-seeds Scungilli is a large mollusk

Scungilli is a large mollusk with a spiral shell

coriander*

Lactose-free

The sunflower oil enhances the strong taste of these Italian anchovies

Acetaia Cattani Olivewood Balsamic Vinegar, 250ml nuts-seeds Scungilli is a large molluskThis Olivewood Balsamic Vinegar has a robust flavor This Italian balsamic vinegar is aged in oak and then finished in olivewood barrels. Try this aged balsamic vinegar in salad dressings, marinades, and even ice cream. This premium balsamic vinegar is produced by Acetaia Cattani, a fifth generation balsamic producer located in Modena, Italy. Grapes picked from the Cattani vineyard are crushed and then aged for over eight years, first in Oak followed