Description
Mostly Pinot Noir from this small
Fermented in concrete and old wood
the Alvarinho was native fermented and aged 12 months on lees in large oak vats with no added sulfur
replanting Pauillac land that had sat fallow since phylloxera
Domaine des Comtes Lafon Meursault Clos de la Barre 2023 [NET] 2025 L'Assemblage Part 1 Mostly Pinot Noir from thisClos de la Barre is the monopole that sits within the walls of Lafon's own cellar in Meursault quite literally the home vineyard. The clos has its own personality: a bit more chiseled and stony than the village blend, with a stricter line through the middle. Dominique Lafon's hand here is unmistakable: classic Meursault richness shaped by organic, biodynamic farming and long levage. Among Lafon's lineup, this is the one that most directly expresses
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