Description
9% petit verdot and 3% cabernet franc
fine tannins and crunchy finish
but it can be savored today
it exudes a tantalizing blush hue
La Mondotte, Saint-Emilion Grand Cru, France 2022 Matt Taylor 9% petit verdot and 3%A Premier Grand Cru Classe of Saint Emilion from Stephan von Neipperg, grown on a tiny limestone clay parcel that yields wines of remarkable concentration and mineral drive. The 2022 is profound and silky, with cassis, blueberry, violet, graphite and spice over fine, chalky tannins. James Suckling 99 points.
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