Description

with Etsu Gin and fresh lemon peel for garnish

The vineyard was hit hard by the spring frost

bilberry and blueberry fruits

a robust herbal quality

1999 | Mas Amiel Maury Millésime | Maury Texas High Plains with Etsu Gin and freshA single vintage Maury vin doux naturel from Grenache Noir, aged for decades in the estate's oxidative cellars. Deep garnet mahogany, with aromas of black cherry, cocoa, fig, walnut, and gentle rancio spice. Velvety and concentrated on the palate, with chewy tannins, bright acidity, and a long, layered finish of dried fruit and coffee. From biodynamically farmed vines in Maury.

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1999 | Mas Amiel Maury Millésime | Maury Texas High Plains with Etsu Gin and fresh

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