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combined with the vineyard’s microclimate are now recognized as part of a new sub-appellation within the Willamette Valley called Mt
Suffice it to say that the family has produced an iconic version of this wine infused with spices
and farmhouse funk
Soil Type: Brown
2016 Il Paradiso di Manfredi Brunello di Montalcino Tuscany, Italy Jerome Bretaudeau combined with the vineyard’s microclimateThe vineyards of Sangiovese Grosso are planted on terraces on the north face of the hill of Montalcino, at an elevation of roughly 330 meters above sea level with a north east exposition. Marine deposits in the soils are evidence that this area was once rich with sea life, a characteristic that brings depth and character to the wines. In fact, the family often turns up fossils when working the soils in the vineyards. Florio wills his wines to be an
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