US$ 34.99
Maceration can vary from 7-20 days depending on vintage
Aged on its fine lees in temperature-controlled stainless-steel tanks
The nose is walnuts
a French Oenologist
2022 David Trousselle Bourgogne Aligote, Burgundy, France Cati Ribot Maceration can vary from 7-20A 1990 planting of 1. 67 hectares of Aligote in Trousselle's home village of Orches in the upper cliffs of the Hautes Cotes de Beaunes. Soil is a mix of Clay and limestone. Organically farmed, all hand harvested. Aged 12 months in neutral French oak.
US$ 34.99
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