Description

Mizumoto is a traditional brewing method dating back 500 years

The depth and intensity and more important

The aromatics of crushed slate

Give this another three to four years of bottle

Bodegas Toro Albala Don PX Gran Reserva, Montilla-Moriles, Spain 1994 375ml Sequoia Grove Vineyards Mizumoto is a traditional brewingA legendary sun dried Pedro Ximenez from Toro Albala, aged for decades in old American oak. The 1994 Gran Reserva is viscous and profound fig, date, molasses and toasted coffee, sweet but lifted by remarkable depth.

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Bodegas Toro Albala Don PX Gran Reserva, Montilla-Moriles, Spain 1994 375ml Sequoia Grove Vineyards Mizumoto is a traditional brewing

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