2018 Davide Carlone Croatina Colline Novaresi, Piedmont, Italy Maison Stephan 2020 Cantina Furlani Altopiano Rosso

2020 Cantina Furlani Altopiano Rosso

The juice is fermented in open casks in contact with the skins for about 2 weeks

and crushed stone

Personality: An unmistakable nestor of the Gut family

2018 Davide Carlone Croatina Colline Novaresi, Piedmont, Italy Maison Stephan 2020 Cantina Furlani Altopiano Rosso100% Croatina Farming Practices : organic Soil: volcanic Trellis system double Guyot Hectares Acres 2ha (4000 vines per hectare) Altitude 450 meters Exposure SSW Harvest Technique by hand Year Vines Were Planted around 1935 Yeast ambient Fermentation spontaneous fermentation in stainless steel 8 10 days maceration Malolactic yes Maturation 12 24 months in stainless steel two months in bottle