2023 Maxime Crotet Bourgogne Blanc 'Les Roches' Rioja The juice is then fermented

The juice is then fermented with indigenous yeast and zero sulfur in stainless steel

He was for years head of cultivation at Domaine Colombo in Cornas before starting his own domain

with many excellent years to come

drawn 2023

2023 Maxime Crotet Bourgogne Blanc 'Les Roches' Rioja The juice is then fermentedLike his mentor Frdric Cossard, Crotet seeks to vinify as naturally as possible, without any additives, unless absolutely necessary. That means no added yeast, enzymes or SO2 during the lvage. The wines are fermented in small tanks, and then transferred to small, mostly neutral barrels for 8 10 months depending on the wine. The reds are all fermented without de stemming, with a little carbonic influence to accentuate the fruit. At bottling, there is a