Description
then finished in port barrels
The fruit is destemmed without crushing and moved by gravity into unlined cement vats
Jerry Drake and I knew each other through fellow farmers- and when I went to look at it I realized it was a site with energy- and had weathered a conversion to no-till without dropping vigor
The grapes for this wine come from the no-till portion of the vineyard
2023 Weingut Willi Schaefer Graacher Domprobst Riesling Kabinett, Mosel, Germany Guido Porro then finished in port barrelsVineyard: Graacher DomprobstSoil Type: Weathered Devonian slateFermentation & levage: Natural fermentation in Mosel fuder
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