2021 Stirm Wine Co. 'Eoolian' Kick-On Vineyard Riesling, Santa Barbara County, USA San Fereolo Mildly pressed with one year

Mildly pressed with one year maturation in 1000L old wooden barrel on the lees without stirring

On the palate the general register is similar to the Muschelkalk

5L Magnum Loire

Viticulture: Practicing Organic

2021 Stirm Wine Co. 'Eoolian' Kick-On Vineyard Riesling, Santa Barbara County, USA San Fereolo Mildly pressed with one yearThe grapes were picked by hand on September 28th October 1st and given 36 hours of whole cluster maceration to extract tannins, aroma, and flavor compounds in the skins, followed by pressing the grapes. No sulfur was added to allow the juice to oxidize slightly. After a 36 hour cold settle in tank, the clean juice was racked off the solids to stainless steel tanks for spontaneous fermentation. Sulfur was added a month prior to bottling. Racked to tank