US$ 24.00
light daily pump-overs and just two foot punch-downs at the end of fermentation
The second vineyard is the legendary Rorick Heritage Vineyard out in Murphy's
2009 Tenute Cisa Asinari Marchesi di Gresy 'Gaiun Martinenga' Barbaresco DOCG
The field was turned over and gradually planted with vines in 2007
2022 Domaine de la Petite Empreinte Saint-Bris 'Perseverance', Burgundy, France Les Grandes Vignes light daily pump-overs and justSauvignon Blanc from Kimmeridgian and marl soils near Vincelottes, organically farmed and worked by hand. Roughly a quarter of the fruit sees whole cluster maceration for 10 days; the rest is direct pressed. Fermented with native yeasts and aged on lees for two years in used barrique, then held a further six months in stainless. No filtration, no sulfur. The result is taut and textural, balancing phenolic grip with cut. Flint, lime, and a savory,
US$ 24.00
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