Description
the acidity of Lagrein
It seems to have more stuffing than the 2007
It’s full-to medium-bodied with chewy tannins and a savory finish
showing excellent complexity
Hebrart Blanc de Blancs Premier Cru Brut, Champagne, France NV Ca 40.08 the acidity of LagreinA creamy, harmonious version, with a lovely skein of fragrant spice unwinding through flavors of apple, chopped hazelnut and poached peach. Hints of honey and lemon curd linger on the rich, mouthwatering finish. 92 Pts Wine Spectator
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