Kwéyòl / Creole: Recipes, Stories, and Tings from a St. Lucian Chef's Journey Cultural Region/Deep South Benne Seed Wafers

Benne Seed Wafers

Pitmaster features: Specific tips and techniques for proper smoker operation--the cornerstone of all successful barbecue recipes--using Weber

this cookbook/field guide is a crucial resource for the thrifty chef

small-town Texas identity

Kwéyòl / Creole: Recipes, Stories, and Tings from a St. Lucian Chef's Journey Cultural Region/Deep South Benne Seed WafersAuthor: Nina Compton, Osayi Endolyn James Beard Award winning chef Nina Compton shares recipes that tell the story of her thrilling culinary journey from St. Lucia to Jamaica, Miami, and New Orleans, and celebrate the diverse African heritage that threads these cuisines together. Growing up in St. Lucia, a small island in the Eastern Caribbean, chef Nina Compton developed a strong sense of community through cooking and food. As she traveled and worked