2023 Thibaud Boudignon Savennieres "Franc de Pied du Clos de la Hutte", Loire, France Seehof the vineyards were abandoned in

the vineyards were abandoned in favor of California

which influenced Will to learn the hustle and bustle of the wine business at a young age

Organically farmed on clay soils

The wine sees additional aging - in this case 42 months (nearly four years) before disgorgement

2023 Thibaud Boudignon Savennieres "Franc de Pied du Clos de la Hutte", Loire, France Seehof the vineyards were abandoned inPracticing biodynamic 100% Chenin Blanc From the lieu dit Clos de la Hutte in the hamlet of Possonnire Site of a former monastery From a parcel of ungrafted vines Grown on solid schist, with some spots on the surface, others 10 15cm of clay and sand before hitting the bedrock Indigenous yeast No malo Fermented aged in a glass wine globe Unfined and unfiltered