US$ 33.00
On the nose are hints of anise
French-styled absinthe where they claim to use over 100 pounds of botanicals in the infusion
Grapes for this wine were harvested on September 23 and were fermented using indigenous yeast and malolactic bacteria for about 12 days
From the producer: The first nose reveals summer berries with notes of cherry and wild strawberry
Unturned Stone Potter Valley Sauvignon Blanc Firebird Vecino Vineyard 2024 NO20230802 On the nose are hintsVecino Vineyard sits in the northeast corner of Potter Valley, where late 80s Sauvignon Blanc climbs a south facing slope above the headwaters of the Russian River sweltering days, piercing cold nights. Erin Mitchell and Randy Czech ferment in puncheons and let the wine age unsulfured and untopped for ten months, encouraging a Jura like flor to form. The result is a Sauvignon Blanc that's recognizable but unexpected: tropical fruit and melon up front,
US$ 33.00
US$ 33.00
US$ 168.75
US$ 35.50
US$ 33.00