2018 Quinta da Muradella 'Muradella' Tinto, Monterrei, Spain St. Agrestis 10 months in neutral 500

10 months in neutral 500 l French oak

and 10% Merlot vines grown in the hills and grown on trellises as in the Umbrian peasant tradition

2018 Methode Sauvage 'Bloom Phase'

Smoky and fruity

2018 Quinta da Muradella 'Muradella' Tinto, Monterrei, Spain St. Agrestis 10 months in neutral 500Muradella is a single vineyard planted in 1999 2000 from heirloom cuttings. The wine is a blend of Mencia, Zamarrica, Bastardo, Caino Redondo and Brancellao. The grapes are de stemmed and co fermented in concrete tanks with native yeasts. Macerations can exceed 2 months with minimal working. After pressing, the juice settles in stainless steel for 6 months before trnsfer to old French foudre and used 500L barrels.