US$ 40.00
roasted agave and oak compete for your affections here with flavors of candied citrus and hints of vanilla and almond
Everything is fermented together whole cluster and aged 9 months on the lees in neutral barrels
Nestled from 1450 to 1800 feet above sea level
From the producer: Shinobu vintage expressions are made by carefully selecting quality whiskies from different distilleries
Springbank Sherry Wood 10 Year Old Campbeltown Single Malt Scotch SF Chronicle - Past Pick roasted agave and oak compete
US$ 40.00
US$ 24.00
US$ 48.00
US$ 24.00
US$ 24.00