Description
Mullineux South Africa in 2015
fruit trees
90% fermented in used barrel
Depending on multiple parameters such as the length of the fermentation or the addition of dunder
2023 Romain Le Bars, Ugni Blanc Petillant Naturel, Rhone, France Fred Jerbis Mullineux South Africa in 2015Varietals: Roussanne Farming: Organic, Unfined Unfiltered, No added SO2 Second vtinage makig bubbles from of Romain Le Bars. 100% Roussanne (only 11 degrees of alcohol), with roundness and delicacy, on white fruits and salinity. Methode Ancestrale
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