Rihei Ginger Shochu CS20230804 and the name nods to

and the name nods to the unusual blend at its core: roughly 80% Pinot Noir and 20% Pinot Blanc from Les Riceys

Black Pepper

offering aromas of caramel

It comes from a single

Rihei Ginger Shochu CS20230804 and the name nods toRihei Ginger is a single distilled, one of a kind shochu made from ginger local to Japans Miyazaki prefecture. This 4th generation, family run distillery honors the traditions of their 100 year old past while continuing to evolve as an award winning shochu producer in the 21st century. While most shochu is made from sweet potatoes, barley or rice, they focus on crafting high quality, small production shochu made from locally grown produce like ginger,