Description

Aldo's debut book

then macerated on their skins and stems and fermented for 21 days before pressing to a 300L clay anfora from Tinajero Padilla

Blended for spontaneous fermentation and aged partly in tank

Arrowhead Vineyard in

2024 Iruai 'Elphame' Savagnin, Trinity Lakes, USA Tenuta di Carleone Aldo's debut bookLike a neon tractor beam jetting out of the Trinity Alps, our fifth vintage of the 'Elphame' Savagnin has both exceeded my expectations and my comprehension. Rocky and electric, with a tropical punch and a heady herbal tea perfume, if you feel like you've experienced a case of missing time, that means it's working. The owls are not what they seem.

Exchange/Return Notes

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2024 Iruai 'Elphame' Savagnin, Trinity Lakes, USA Tenuta di Carleone Aldo's debut book

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