2022 Sylvain Cathiard Aux Murgers, Nuits-Saint-Georges Premier Cru, France Jacquesson Spontaneous fermentation for 2 months

Spontaneous fermentation for 2 months with indigenous yeast in 3000-liter old barrels

PRODUCTION: 1

fruit flavors and earthy aromatics

The vineyard is perched on a ridge top directly exposed to the Van Duzzer wind gap at an elevation of 820-860 feet and overlooks the Wilamette valley

2022 Sylvain Cathiard Aux Murgers, Nuits-Saint-Georges Premier Cru, France Jacquesson Spontaneous fermentation for 2 monthsSize: 0. 476 ha (1. 176 ac) Variety: Pinot Noir Vine Age: Planted in 1945 and 1960 Viticulture: Organic (not certified) Vinification: 100% de stemmed, 10 day cold maceration, 10 20 day ambient yeast fermentation in tank with no added SO2. Aged 15 18 months in barrels (60% new). No fining, no filtration, SO2 added after malolactic fermentation (20 25 ppm free, 40 50 ppm total).