2019 Paitin, Barbaresco Faset, DOCG, Italy Bow & Arrow It is cold stabilized and

It is cold stabilized and very lightly fined with bentonite before bottling

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After a brief 12 days of maceration with gentle punchdowns

and therefore wisely arranged to label reds from their northernmost vineyards as Volnay

2019 Paitin, Barbaresco Faset, DOCG, Italy Bow & Arrow It is cold stabilized andThe Paitin winery, owned by the Pasquero Elia family, was established in 1796 when Benedetto Elia purchased the farmhouse, wine cellar and surrounding vineyards from Luigi Pelissero. Benedettos son Giuseppe acquired the underground cellar and extended their vineyard holdings to the current 17 hectares. In 1893, the first Barbaresco Sori Paitin was produced and in 1898 the winery began exporting the wine commercially. The next important phase of the