2021 Passofonduto, Vino Rosso 'Le Robbe', Sicily, Italy La Ciguapa adding to the complex spice

adding to the complex spice aromas

non-GMO sugarcane base spirit sourced from Brazil

their cleanliness

eveything was blended and put back into barrel

2021 Passofonduto, Vino Rosso 'Le Robbe', Sicily, Italy La Ciguapa adding to the complex spiceThe grapes here come from two contrade. The first is the Contrada San Vicenzo, where 15 year old vines of Nero d'Avola trained in guyot grow in opaque limestone and dark clay. The second is the Contrada Torre di Salto dAngio, where the vines are 230 years old and planted in alberello and pergola, including indigenous white grapes Giuseppe does not know the name of. Winemaking: Roughly 15% of the blend are aromatic white grapes Giuseppe does not know