Description
in contact with the skin of the grapes
enhanced by briny salinity and flavours of dried seaweed that lead to a slightly savoury finish
The wine is well balanced with acidity coming through at the end
It is creamy with fine bubbles and a crisp finish
Gabriele Scaglione 'Ottimo con il Pesce e', Roero Arneis DOCG, Italy 2023 Beringer in contact with the skinA bouquet of fresh yellow fruits, apples, floral notes, citrus. Freshly scented and well balanced.
Exchange/Return Notes
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