Description
The spontaneous fermentation takes place in big used barrels
2023• Zero dosage• Aged 32 months en tirage• 112 cases produced• 11
with spontaneous fermentation on the skins in cement vats
bottled un-fined
2023 Pierre Girardin Vosne-Romanee Les Damaudes, Cote de Nuits, France Luis Perez The spontaneous fermentation takes placeA rare and exceptional lieu dit in Vosne, just above Vosne 1er Cru Malconsorts 300 350m altitude 50+ year old vines 100% whole cluster Indigenous yeast Aged in barrel (50% new) for 8 months + 2 months in stainless steel Unfined and unfiltered Arrives October 2025.
Exchange/Return Notes
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