Description

Own Rooted Pinot Noir

Vinification: Direct press

Volcanic soils

Great aging potential

2025 Ostatu Blanco Rioja Alavesa, Spain Pierre-Yves Colin-Morey Own Rooted Pinot NoirVillages: Samaniego, Laguardia, and Leza Elevation: 400 580m Grapes: 85% Viura 15% Malvasia Vine Age: Planted from 1930 1989 Soil: Stony calcareous clay Fermentation: Fermented with native yeasts in stainless steel Farming: Certified Organic by ENEEK (Basque Organic Regulatory Council) Carbon Neutral: Yes Vegan: Yes ABV: 13%

Exchange/Return Notes

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2025 Ostatu Blanco Rioja Alavesa, Spain Pierre-Yves Colin-Morey Own Rooted Pinot Noir

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