Zenato 'Valpolicella' Classico Superiore Divin red shiso is exclusively cultivated

red shiso is exclusively cultivated only for Tan Taka Tan by the contracted farmers in Shiranuka town in Hokkaido

- Destilería y Bodega Abasolo

we blended the Riesling with a little bit of Viognier from Mazel and left the juice to ferment in 500lt demi-muids

Orange Curacao40% ABV | 700ml

Zenato 'Valpolicella' Classico Superiore Divin red shiso is exclusively cultivatedRed Wine On the nose, crisp cherry notes stand out, vibrant and fine, expressing the deep connection to the land. A passage in oak enriches the profile with elegant and well integrated spice. A harmonious red in which freshness, structure and typicity meet in refined balance. Zenato Grapes: 85% Corvina Veronese, 10% Rondinella, 5% Corvinone Region: Italy Northern Italy Veneto Valpolicella Valpolicella Ripasso ABV: Vintage: