Description

Here they use almost entirely Italian varietals to great success

“The elevation is 1400 feet and it looks south straight down on the Columbia

Fruit is hand-harvested

8-day vatting

2015 Domaine de la Grange des Peres 1.5L Magnum, IGP Pays d'Herault, France Ardoisieres Here they use almost entirely40% Syrah, 40% Mourvdre, 10% Cabernet Sauvignon, 10% Counoise. Wines are fermented in stainless steel tanks Vines in taille gobelet Red varietals are harvested and vinified separately and then aged in 228 L barrels separately. Reds are blended after the wines are fully complete, before settling and bottling.

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2015 Domaine de la Grange des Peres 1.5L Magnum, IGP Pays d'Herault, France Ardoisieres Here they use almost entirely

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