2022 Giovanni Montisci Cannonau di Sardegna Barrosu Sardinia, Italy Michters The aging took place under

The aging took place under a thick and clean veil of flor

This zero/zero Franciacorta is an absolute stunner

The must undergoes spontaneous fermention until reaching dryness approximately 4-12 weeks later

you might imagine

2022 Giovanni Montisci Cannonau di Sardegna Barrosu Sardinia, Italy Michters The aging took place underFermentation in open top bins lasts 20 30 days Fermentation with indigenous yeasts Grapes are mostly de stemmed; varies by vintage; 60 year old vines Daily manual punchdowns during fermentation Wine ages 1 year in 1500L and 2000L Slavonian oak botti Barrosu is a local expression for somebody who is brash or arrogant Wine is neither fined nor filtered