Yalumba The Octavius 2017 Manchuela “Lapideus” spent a lengthy 35

“Lapideus” spent a lengthy 35 days on it skins after pressing

it is full of flavour and chiselled by a beautifully fresh acidity followed mid-palate by accents of white pepper

This sparkling rose without chemical treatment is one of the most beautiful expressions of the native and emblematic grape of the Amyndeo region

2015 Valtellina Superiore Nebbiolo Grumello Rocca de Piro reveals a long succession of dried raspberry

Yalumba The Octavius 2017 Manchuela “Lapideus” spent a lengthy 35A polished shiraz that draws you very deep on the palate, with blackberry, tar, dark chocolate and walnut character. Its full and very tight, with tension and focus. Thick, silky texture. Unique wine thats aged for 23 months in winery produced 100 liter French and American oak octaves. 96 Pts James Suckling