Description

or shellfish

With a focused energy and textural aliveness

Winemaking: 2 weeks of destemned maceration with pigeage

A field blend of Pinot Noir and Gewürztraminer

2023 Domaine Michel Bouzereau et Fils Bourgogne Cote d'Or Clos du Moulin Burgundy, France Andria Gvino or shellfishVineyards & Viticulture One hectare walled vineyard in Meursault, but just outside of the appellation lines. Along the river with alluvial soil and close to Les Petits Charrons and Les Chevalires. Soils Clay and limestone Harvest & Vinification Aged for one year in barrel (20% new), then for 2 4 months in tanks.

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2023 Domaine Michel Bouzereau et Fils Bourgogne Cote d'Or Clos du Moulin Burgundy, France Andria Gvino or shellfish

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