US$ 196.47
the grapes are crushed and undergo alcoholic fermentation in traditional cement vats
Soil: loam and calcareous clay over chalk
the first German BRUTAL
2021 Smallfry 'Pimpernel' Trousseau Barossa Valley
2023 Domaine de la Cote 'La Cote' Pinot Noir, Santa Rita Hills, USA Jérôme Lefevre the grapes are crushed andPracticing Organic 100% Pinot Noir Sta. Rita Hills AVA Southeast exposure Monterey Shale, Diatomaceous earth, alluvium soils Whole cluster ferment in open concrete tanks 14 months in 20% new Ermitage French oak 13. 5% ABV Wine arrives late May, 2025.
US$ 196.47
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