Description

Harvest Date: Early September

Aging: 18 months in 50% new 300L French oak

Refermentation for around 50 days at 18°C

eucalyptus + white pepper

Olifantsberg Soul of the Mountain The Bull, 2018 California Harvest Date: Early September"A blend of Syrah, Grenache Noir, Mourvdre and Carignan. The complexity of this wine lies in the collection of 10 different vineyard sites on the Olifantsberg Mountain. Long, gentle extractions are employed and the blend is created after each component has matured separately. Stony and wild with sage, spicy bramble and red berry fruit. The wine defines our purpose."

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Olifantsberg Soul of the Mountain The Bull, 2018 California Harvest Date: Early September

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