Seki Magoroku Wakatake Frozen Food Kitchen Knife 210mm - Made in Japan its hollow-ground VG-10 stainless steel

its hollow-ground VG-10 stainless steel blade cuts with authority far beyond its size and is ideal for cutting netting

not to mention food preparation too

Sharpens knives faster than conventional stones with DMT®'s monocrystalline diamond surface

Polish custom knifemaker Marcin Slysz’ first Spyderco collaboration

Seki Magoroku Wakatake Frozen Food Kitchen Knife 210mm - Made in Japan its hollow-ground VG-10 stainless steelSeki Magoroku Wakatake kitchen knives are made in Japan with high carbon stainless steel blades and dishwasher safe polypropylene handles. Blade Length: 210mm Overall Length: 338mm Weight: 83g Blade Material: High Carbon Stainless Steel Edge: Single bevel Serrated (right side) Handle Material: Polypropylene (dishwasher safe) Made in Japan