Sourdough Baking - A Treatise - Thomas Teffri-Chambelland specialty cookware The "Practical" chapter enables everyone

The "Practical" chapter enables everyone to familiarise themselves with the basic equipment and techniques

cooks at all skill levels will find accessible recipes in this collection

light inside

pieces of cork and tartar

Sourdough Baking - A Treatise - Thomas Teffri-Chambelland specialty cookware The "Practical" chapter enables everyoneA reference for all professionals in the sector, "Sourdough baking a treatise" is the baker's new essential tool. With volume 1, Thomas Teffri Chambelland provides the general public for the first time with the theoretical knowledge needed to better understand bread making phenomena. The biology of flour, salt and water, the biology and analysis of sourdough, the analysis of the structure and nutritional qualities of sourdough bread: all these