Paolo Bea Pipparello Rosso Riserva Montefalco 2018 Size:Regular Intoxicating aromas and flavors of

Intoxicating aromas and flavors of ripe black cherry

dark herbal tea

No longer making wine for their namesake

such as an old coin dating from the time of Marcus Agrippa in 25 A

Paolo Bea Pipparello Rosso Riserva Montefalco 2018 Size:Regular Intoxicating aromas and flavors ofThe Pipparello vineyard is a hilltop site in Montefalco at 1300 feet above sea level. The soil is clay and gravel. The vines in the Pipparello vineyard are a minimum of 20 years old. Harvest takes place normally during the middle of October. The ultimate wine is a blend of roughly 60% Sangiovese, 25% Montepulciano and 15% Sagrantino. The cuvaison extends for a period between 40 to 50 days. After the alcoholic fermentation this wine spends a year in