Organic ʻAwa Root (Kava) sale Cook until kūlolo is heated

Cook until kūlolo is heated throughout (about 10-15 minutes)

a technique that uses microorganisms to support a healthy farming ecosystem

The additional organ meat adds nutrient density

Return the egg cooking water to a boil

Organic ʻAwa Root (Kava) sale Cook until kūlolo is heatedOrganic and Biodynamic. Smooth and potent! Freshly frozen awa root pulp from Molokai. A favored native Hawaiian drink. Puu O Hoku Ranch offers awa (kava) in the form of fresh frozen root pulp, a preparation that produces a drink more potent and smoother than powdered awa. Puu O Hoku specializes in Hawaiian varietals, which have been found to have particularly high levels of the active compound kavalactone, and this product has been praised by