Misono Eu Swedish Carbon Steel Santoku Knife 160mm (No.183) - Hand-Honed Edge Category_Laundry Aid ventilated area to maintain freshness

ventilated area to maintain freshness

Crafted from high-quality Japanese Sawara Cypress

as high heat and detergents can dull the blade and damage the handle

using a soft sponge or cloth to preserve the matte surface

Misono Eu Swedish Carbon Steel Santoku Knife 160mm (No.183) - Hand-Honed Edge Category_Laundry Aid ventilated area to maintain freshnessDescription Discover the Misono Eu Swedish Carbon Steel Santoku Knife 160mm (No. 183), an adaptable and superior performing culinary tool ideal for both expert chefs and home kitchens. Meticulously handcrafted with a classic honbazuke hand sharpened edge, this blade arrives prepared for immediate use. Features Crafted from reactive carbon steel, ensuring remarkable performance and longevity. Misono Cutlery Co Ltd. delivers a blade merging time honored