Arnaldo Caprai Montefalco Rosso, 2021 Blaufrankisch Wild yeast fermented in concrete

Wild yeast fermented in concrete fermenters

Prosecco DOC

resulting in a fresh quality

When Tom Stolpman purchased the land that is now Stolpman Vineyards

Arnaldo Caprai Montefalco Rosso, 2021 Blaufrankisch Wild yeast fermented in concreteWild flowers, violet, red berry, hint of spice. Delicate and feminine with loads of charm yet boldly structured with fine tannins. From the Montefalco region of Umbria, this is a blend of mostly Sangiovese (70%) along with Sagrantino & Merlot. Arnaldo Caprai first starting bottling this blend in 1975, it embodies both the terroir of Montefalco and the historic style of the family owned winery. Started in 1971, Arnaldo's son Marco took over the winery