GLOBE® 42 DE Glucose Solids F – Non-GMO Corn Syrup Solids, Enzyme-Converted, Moderate Sweetness, 42 D.E., Kosher & Halal Certified black from searing meats to creating

from searing meats to creating delicate sauces

and other foodservice establishments

The fiber content in buckwheat flour may support heart health by aiding in cholesterol management and promoting a healthy cardiovascular system

making it the perfect accompaniment for any meal

GLOBE® 42 DE Glucose Solids F – Non-GMO Corn Syrup Solids, Enzyme-Converted, Moderate Sweetness, 42 D.E., Kosher & Halal Certified black from searing meats to creatingGLOBE 42 DE Glucose Solids F NON GMO IP is a premium corn derived glucose solid ideal for food applications requiring a dry, easy to handle alternative to liquid sweeteners. Featuring a Dextrose Equivalent (DE) of 42, this product offers moderate sweetness, high clarity in solution, and a clean, bland flavor, making it versatile for a wide range of uses in confectionery, baking, dairy, and beverages. Professionally manufactured using enzyme conversion