Sandor Katz's Fermentation Journey fertilizer North Carolina

North Carolina

the book includes contributions from other well-known goat experts

level of expertise

Lemon Verbena leaf

Sandor Katz's Fermentation Journey fertilizer North CarolinaFor the past two decades, fermentation expert and bestselling author Sandor Katz has traveled the world, both teaching and learning about the many fascinating and delicious techniques for fermenting foods. Wherever hes gone, he has gleaned valuable insights into the cultures and traditions of local and indigenous peoples, whether they make familiar ferments like sauerkraut or less common preparations like natto and koji. In his latest book, Sandor