Benjamin Leroux, Meursault Piece Sous Bois other_regions the 2003 Ducru-Beaucaillou reveals opulent

the 2003 Ducru-Beaucaillou reveals opulent notes of Indian spices

A brooding and much less expressive nose grudgingly reveals notes of both red and dark berries

The intense raspberry-scented nose delivers purity of fruit and a light smokiness

it contributes a green olive

Benjamin Leroux, Meursault Piece Sous Bois other_regions the 2003 Ducru-Beaucaillou reveals opulentThere is a touch of the exotic present on the essence of pear, apple and citrus aromas and once again tangerine that are also trimmed in a discreet application of wood. The slightly richer and more concentrated flavors possess salinity while offering reasonably good length on the appealing dry finale.