The Vegetarian Epicure by Anna Thomas - 1972 Edition by Vintage Books resort On Saturday afternoons

On Saturday afternoons

this chop plate platter was made by the Royal China Jeanette Corporation in Sebring OH in the 1980s

Most famous for her White House-bound Presidential Fruit Cake

and princes - not to mention her chefs - through generations of inventive and loving concentration have created one of the world's great arts

The Vegetarian Epicure by Anna Thomas - 1972 Edition by Vintage Books resort On Saturday afternoonsGood food is a celebration of life (Anna Thomas) {HISTORY} In college in the 1970s, German American filmmaker and author, Anna Thomas wrote her first cookbook The Vegetarian Epicure after she found herself leaning more and more on preparing vegetarian meals for herself and her friends. She was concerned about the environment, pesticides, the treatment of animals, and the footprint stress that a meat filled diet made on the planet. She also wanted to