Traditional Japanese Nakiri Knife 6.3 in couple Carefully carved from mizuki wood

Carefully carved from mizuki wood (giant dogwood)

The neck is cleared with a v-neck in the back

sandwiches

Also available in blue and orange

Traditional Japanese Nakiri Knife 6.3 in couple Carefully carved from mizuki woodRyutoku Traditional Japanese Nakiri Knife 6. 3 in Rectangular Double Bevel Stainless Steel Blade Recognizable by its rectangular blade and rounded tip, the Nakiri is the traditional vegetable knife used in Japanese kitchens. Its perfectly straight edge makes contact with the cutting board along its entire length in a single vertical stroke, producing clean slices without the rocking motion typical of Western knives. Its stainless steel blade is