Gochujang S26 pair it with our Candleholder

pair it with our Candleholder to fit taper and tea candles alike

Not intended to be used as a toy

Topped with sandblasted and oiled wooden lids

dried blueberries and creamy sunflower butter are the perfect compliment to our nutritious signature seed blend and extra crunchy puffed millet and amaranth

Gochujang S26 pair it with our CandleholderA fermented red chili paste made by curing soybeans in sea salt and blending them with spicy gochugaru and sweet jujubes, creating a rich and bold condiment that gives spicy savoriness to marinages and added thickness to soups and stew. Hand harvested and fermented in Apple Valley, California. Vegan. Contains soy and gluten.