Cuisipro Yogurt Cheese Maker Miyabi Birchwood while simultaneously acting as a

while simultaneously acting as a functional drying mechanism

ergonomic handle with a variety of specialty blades suited for specific cheese types

Sunshine Peach Jam

and revelatory essays from Thomas Keller—“The Lessons of a Dishwasher

Cuisipro Yogurt Cheese Maker Miyabi Birchwood while simultaneously acting as aCreate thick, creamy yogurt cheese with this uniquely designed strainer. Just add yogurt and the unique patented design produces yogurt cheese in 2 to 24 hours. Yogurt cheese is low fat alternative to cream cheese, mayonnaise, sour cream and whipping cream Converts 3 cups of yogurt into 1 cup of yogurt cheese in about 24 hours Sealed container prevents odour transfer and provides storage Includes : Container, lid and a stainless steel fine mesh