Hasegawa Stainless Steel Antibacterial Gyuto Knife Size:210 mm Reapply a thin coat of

Reapply a thin coat of cooking oil before storing to maintain the non-stick surface

Handmade by Miranda Style Co

Ensure the mat lies flat to prevent tripping hazards

Experience sake drinking with style and cultural charm through this exquisite set

Hasegawa Stainless Steel Antibacterial Gyuto Knife Size:210 mm Reapply a thin coat ofDescription The Hasegawa Stainless Steel Antibacterial Gyuto Knife is designed to elevate your kitchen experience with its superior craftsmanship and thoughtful features. This 240mm chef's knife combines a durable stainless steel blade with an antibacterial coated handle to ensure both performance and hygiene during food preparation. Ideal for both professional chefs and home cooks, the ergonomic design of the Hasegawa Gyuto Knife minimizes effort