Kamati Classic Santoku 17cm 6 Cup For deburring and polishing edge

For deburring and polishing edge after using the coarse slot

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Place settings for eight

pour two level tablespoons per cup into the pot and add water

Kamati Classic Santoku 17cm 6 Cup For deburring and polishing edgeCatch the eye of your dinner guests with the Kamati Santoku Knife 17cm. This elegant Japanese style knife is perfect for slicing, dicing, and chopping all your favorite ingredients. With its razor sharp stainless steel blade and ergonomic Pakkawood handle, youll feel like a professional chef in your own kitchen. The Kamati glides through fruits, vegetables, and meats with ease thanks to its precision angled edge. Experience effortless, ultra thin